Climate change and food production
(Book)
Author
Published
[Vero Beach, Florida] : Rourke Educational Media, [2019].
Format
Book
ISBN
9781641564502, 1641564504
Physical Desc
48 pages : color illustrations, color maps ; 27 cm.
Lexile measure
920L
Status
Description
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More Details
Published
[Vero Beach, Florida] : Rourke Educational Media, [2019].
Language
English
ISBN
9781641564502, 1641564504
Lexile measure
920
Notes
Bibliography
Includes bibliographical references (page 47) and index.
Description
What we eat can help decide the future. Learn how our food sources are closely linked to climate change and what we can do to help limit its affects.
Target Audience
920L,Lexile
Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Kinnelon Library - Juvenile Nonfiction | J 577.4 MANGOR | Available |
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Citations
APA Citation, 7th Edition (style guide)
Mangor, J. (2019). Climate change and food production . Rourke Educational Media.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Mangor, Jodie. 2019. Climate Change and Food Production. Rourke Educational Media.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Mangor, Jodie. Climate Change and Food Production Rourke Educational Media, 2019.
MLA Citation, 9th Edition (style guide)Mangor, Jodie. Climate Change and Food Production Rourke Educational Media, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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